Daily Archives: May 5, 2013

Easter Red Eggs Boiled in Onion Skins – Husasau de Tinca Granny’s Recipe ½ kg red onion skins that you collect inhouse some weeks before Easter 2 litres of water roughly 10 eggs at least 1 nylon transparent stocking 1 … Continue reading

Posted on by Cristina Popa | 1 Comment